Apple-Cranberry Sundaes

Ingredients

• 2 Tbsp. butter
• 2 golden delicious or tart apples, peeled and thinly sliced
• 1/2 cup cranberries
• 1 Tbsp. sugar
• 1/4 tsp. ground cinnamon
• 2/3 cup cranberry juice cocktail
• 1 tsp. cornstarch
• 1 cup Starbucks® Vanilla Bean Frappuccino® Ice Cream

Directions

1. Melt butter in 12-inch nonstick skillet over medium-high heat and cook apples, stirring occasionally, 5 minutes or until apples are golden. Stir in cranberries, sugar, cinnamon and cranberry juice combined with cornstarch. Bring to a boil over high heat. Reduce heat to low and simmer, stirring occasionally, 2 minutes or until thickened.
2. Evenly scoop Starbucks® Vanilla Bean Frappuccino® Ice Cream into 2 dessert bowls, then top with apple mixture.